Fine European catering service for discerning palates! Culinary Affair will customize delicious menus reflecting innovative or classic international fare to satisfy your individual preferences and favorite choices.
Our professional staff executes the details of your event with expertise, efficiency, attention to details and unobtrusive presence.
Culinary Affair service is personable; we listen and work with each customer individually and tailor every single little detail towards an unforgettable party of your life! We offer complete expert service (one or all: event planning and management from start to end, catering, staff, rentals, etc.).
Culinary Affair takes pride in hard earned reputation and is known for outstanding quality of food, passion for their work, immaculate service and integrity. We understand the hospitality business! Private or corporate event - either way we assure a wonderful party experience.
Our skilled chefs, cooks, kitchens assistants, BBQ masters, bartenders and wait staff attend to you and your guests with professional courtesy, pleasant attitude and of course, serving delectable food. Our food or yours, prepared ahead or cooked on site - both options are available. We set-up, our servers are ready to pass hors d' oeuvres and serve entrees at tables or on a buffet. We arrive on location up to several hours earlier to ensure everything is set up and ready before you event starts and when your guests arrive. At the end of the event, we clean up, pack-up leftovers, wash and put away dishes and glassware, fold down tables-chairs-linens, remove garbage, leaving your premises clean and immaculate – so you are all set to relax the next day!
Chef Blazena Federer's professional management shows her international experience in hospitality business. She and her company were featured in Herald News, Bergen Record, Whole Foods Magazine and her recipes published in Kings Supermarkets Gourmet Collections, Kiwi Magazine (Australia) and other publications. Chef Blazena taught countless popular cooking classes at Williams Sonoma, Kings Cooking Studios, Signature Kitchens, Bergen Community College as well as in other establishments throughout the tri-state area. Your event will be in good experienced hands!
The pricing is based on menu choices, ingredients cost, number of guests, staff and services needed and charges for any rentals.
Call us for an estimate and availability. Our services book fast so think ahead to plan your next celebration.
Call Chef Blazena to arrange for your next truly delicious event in a distinctive "Culinary Affair" style!
Please visit Culinary Affair website for up-to-date reviews. Click on the link above.
Among other cities, Culinary Affair may serve the following areas: Newark, Paterson, Jersey City, New Brunswick, Clifton, Dover, Edison, Elizabeth, Plainfield, Morristown, Branchville, East Orange, Hackensack, Mahwah, North Plainfield, Perth Amboy, Ridgewood, Wayne, Whippany, Basking Ridge, Caldwell, Cranbury, East Millstone, Englewood, Haledon, Hawthorne, Hillsdale, Kearny, Laurence Harbor, Montclair
Baby Shower Event, Teaneck, NJ
I am so happy with your service, they were spectacular! I couldn't have asked for better service or help. Your staff is top notch & handled themselves efficiently. An event is always very stressful but they made it so easy for me!
I will definitely use your company again for future events and many of my guests were impressed as well. I will be sure to recommend you as well as give your business cards.
Thank you again and I'm very happy I stumbled across your company.
Yojarin Diaz, Teaneck, NJ
COOKING CLAS: Soups and Stews at Signature Kitchens
Thank you for a wonderful dining experience. It was wonderful! The food you demonstrated and prepared was magnificent!
Hope to do it again really soon.
Three years in a row - super service: 2 Birthday Grill Parties plus an Engagement Party, Haworth, NJ
You and your team were terrific in every respect.
Punctual, hard working and courteous but most of all you were experienced and smoothly executed a 60-person party without me or my wife having to do very much at all.
Everyone really enjoyed the food, drink and hospitality thanks to you.
I will definitely be calling you for my next event and would whole-heartedly recommend you to anyone.
Phil and Family
Yes, we did call on you again: another Grill party:
Couldn't have done it without you and Robert.
Thanks for your great service as usual.
Holiday Party - Waldwick
Bev and I wanted to thank you for making our dinner party on Saturday 12/18 a special night and a wonderful beginning to the Christmas season.
I had such a good time with the family and friends and enjoyed your cooking and service so much that I was let down and depressed all day on Sunday because it was over.
My hat goes off to you for developing a fantastic and unique menu, for preparing a delicious and exciting meal and for serving it with such grace and professionalism. Your planning and preparation provided Bev and I the opportunity to enjoy our guests and the guests to enjoy each other while we all enjoyed the dining experience you created. There wasn't a detail overlooked.
We were eating the left over fish the next day and it tasted just like it came out of the oven on Saturday.
Its been two weeks and we still receive compliments on your cooking and choice of appetizers, salad, the main courses and deserts.
Please extend our gratitude and our thanks to your assistant Lorraine. Preparing, cooking and serving a meal like you did for us is a tremendous amount of work and Lorraine was the perfect complement to you.
Thank you for working with Greg in Maratene's liquors to pair the wines with your foods.
John & Bev
Bridal Shower - Ridgewood, New Jersey
Dear Chef Blazena,
You made our bridal shower turn into a wonderful affair.
Your appetizers were simply delicious and so appealing to the eye!
With the aroma of fresh chocolate and taste of wonderful cream, the cake was absolutely out of this world! So tasty! It got a lot of compliments from the guests.
Thank you for all,
Lale (the Mom of the Bride to be)
25th Anniversary Brunch - Mountain Lakes NJ
Dear Chef Blazena,
What a spectacular feast!! A truly delightful culinary experience -- executed with delicious creativity!
Many thanks -- and we look forward to another meal together at a future date!
40th B'day celebration - Jersey City
Thank you so much for a wonderful party.
I was so pleased with your service and the food (I ate all the Brie tartlets, my Husband has hidden the leftover shrimp for himself and my friend had Lemon Couscous for breakfast).
My guests commented on how discrete your staff was.
It was a fabulous night. We will recommend you to our friends and will definitely use your services again.
It was a delicious night.
Rachel Ehrlich, Esq.
Private Dinner for 8P - Rio Vista, Mahwah
Such a wonderful dinner! We enjoyed every course.
Thanks very much! ... Betty & Lou
The food was delicious! Presentation was lovely!
Thank you! .. Emily and Ray
We enjoyed our party last Saturday - the shrimp cocktail was truly outstanding! Everything was to our satisfaction! You took care of everything - this is the only way to do it, to be able to enjoy your own party as a guest!
Best wishes in your continuing culinary adventures
Suzanne & Ron Saldarini (the hosts)
Wedding, Oak Ridge, NJ
You were a God sent! We could never do our daughter's wedding without you.
Your attention to details, follow up, professional and hard work and the grace, with which you ran the entire festivities were amazing. The wedding tent set up and chocolate fountain and the buffet were so elegant!
Your staff too was incredible! We have not ever seen so much action in our kitchen:)
The food was out of this world, the wedding cakes so unique and outstanding and we and our guests were absolutely delighted.
Thank you for all!
Sincerely, Mr. and Mrs. Sytsma
Melissa Schmidt: Mom's Birthday Celebration, , New York, NY
I am writing with great pleasure to highly recommend Culinary Affair catering services.
I had a very special event in my home, my mother’s 75th birthday, which I wanted to be elegant, yet relaxed. You came into our loft and made the kitchen your workshop, where you turned out a beautiful array of appetizers, 2 main courses, salad, and dessert for 14 people.
The food was superb.
The pasta primavera was smooth and creamy, the balsamic chicken with bacon was divine, and the artichoke dip was a real favorite of mine.
The potato with caviar has long been my mother’s favorite. The angel food cake with fresh strawberries topped it all off with a bang!
Thank you so much for accommodating those of us with special diets: one vegetarian, 2 allergy/sensitivity to certain foods. You made it so easy.
I loved the way you worked your platters and accessories with mine. Those little touches added elegance I would not have been able to do myself.
Best of all, your cooking and set-up freed me up to truly enjoy the event with my family.
Thank you and best wishes,
Melissa Schmidt-Bell, New York City, New York
Superb menu; the production worthy of an Oscar and your staff gave first rate performance
I just want to take a moment to thank you and your staff for a wonderful evening at the Ridgewood Art Institute on Saturday, October 28th.
The menu was superb; the production worthy of an Oscar and your staff gave first rate performance! In short, everything was perfect.”
Mr. John Michael Pelech, Operations Manager, CBS Evening News, Manhattan