Kreations Event Services
- Serving Los Angeles CA
Catering is our Chef Anderson's calling and he'll guarantee to bring the class and unparalleled excellence of fine dining to any occasion with his culinary expertise.
Chef Anderson graduated at the top of his class at the famous institution, Le Cordon Blue College of Culinary Arts and promptly launched Kreations Event Services with his lovely wife, Kira. As an incredible venture in fine dining, Kenneth's culinary creations have enabled him to lend services to celebrities and stars like Tim Allen, Rondell Sheridan and the groovy Earth, Wind & Fire's very own, Ralph Johnson.
Powerhouse companies like Brillstein Entertainment and Kitty Landers, recognize Chef Anderson's outstanding flair for the creation of superb dishes and culinary perfection that tantalize and leave guests wanting more. Kira and Kenneth donate their culinary expertise to non-profits and charities such as the NAACP and the California Women's Law Center. Chef Anderson has accomplished many things in his career, like starring in several pilot episodes centered around his company, and he is very excited about what the future holds. So book him for a birthday or add elegance to a tasty reception. Bring decadence to an intimate anniversary or delight at an office party. Kenneth and Kira are here to make your event something truly special.
You'll be salivating in no time over our stuffed scallops with chorizo and sage, delicately wrapped in prosciutto and plantains, and bedded in a sweet corn tamale over warm salsa verde. You've never had the delicacy that is malta braised pork, served with a tamarind glaze on honey roasted plantains, and we've got bacon-stuffed shrimp with crab and tequila lime sauce to make your eyes roll back in ecstasy. Try the frog legs you've always been curious about and delight in your decision with creamy garlic sauce, and coffee braised short ribs with a honey chipotle glaze. The selection is endless and infinitely satisfying.
There should always be room for dessert, which is why we aim to tickle those fickle taste buds with our homemade treats, like the delectable Banana Foster Cheesecake, Cracked Coconut Ice Cream with Kahlua Custard in a Chocolate Shell, and Mango Sorbet with Chili Lime Powder. Gasp at our Red Velvet Cake with Pecan Streusal and never look back because our every dessert is guaranteed to please.
If you're in need of a show stopper for that grand event or unique birthday, have no fear, you'll impress your guests when you come to us with those special, custom, requests
Event planning, design and decor are just a few of our extra specialties. Hire Chef Anderson to work for you personally or grab a whole crew of bar and wait staff to fill any venue.
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