- Based in:
- Based in Lafayette,CA
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- City, Zip Code & State
- Lafayette, CA 94549
We are an innovative catering company, specializing in providing caterers and full-service catering for all events.
Who we are
We specialize in catering for all parties and celebrations and any other events providing good, flavorful, quality food. Whether you need catering for a wedding, cocktail party, birthday or graduation, or a special client event, such as a fundraiser, company or product launch, charity event or a conference, we will help you to make the event memorable and highly exciting.
We offer a full range of services ranging from fully assembled gourmet sandwiches, soups and salads for staff lunches and meetings to delicious, beautifully presented buffet or sit-down meals.
We thoroughly enjoy catering for special events such as birthdays and family reunions, cocktail parties and important life celebrations such as retirement, engagement and wedding receptions. Our main objective is to allow you to focus on your guests, enjoy your event, and not worry about a thing!
SpringLoaf Catering is owned by Chef Darius Somary, a graduate in Le Cordon Bleu Culinary Arts of the California Culinary Academy. Darius is of Swiss and Irish origin, and as a result is very familiar with many different types of cuisines including Western European and Mediterranean cuisines.
We pride ourselves in being able to provide fresh "from scratch" food, using only the very best, freshest seasonal ingredients available. We believe in allowing the true flavors and qualities of individual ingredients in our dishes to really shine through. Where possible, we prefer using socially responsible and ecologically sustainable products.
In addition, we make a huge effort to refrain from utilizing hydrogenated fats (trans-fatty acids), industrially pre-packed or frozen ingredients, and MSG as much as we can. We have great experience in accommodating for a variety of dietary restrictions and preferences to suit different tastebuds. We also offer innovative Kosher-style and fully vegetarian menus.
Weddings: We would be delighted to help you turn your dreams into reality for your big day. We can work with any size event, from intimate receptions at home to formal, larger banquets. We know that all the little details count, and that's why we are able to custom-tailor a special boutique experience and package for your wedding day. We will work with you from the months and weeks leading up to your wedding, to the end of your special day.
Corporate events: We are proud to be the go-to caterers for various corporate, nonprofit and civic organizations throughout the Bay Area. Whether it’s a morning board meeting, a business lunch, a casual company picnic or a large fundraising gala, we look forward to working with you to come up with fabulous menu's and dishes, that are sure to exceed all expectations. As well as full service catering, we offer food drop off only starting at a minimum order amount of $800. If you require on-site staff or post-event pick up of catering or rental equipment, our minimum orders begin at $1,500.
Parties: We will ensure that everything from your engagements to anniversaries, birthdays to Quinceañeras and Bat and Bar Mitzvahs are catered to at the very best of our abilities. With our years of experience, we are proud to offer event design and styling for any type of party you can imagine. We will be your personal stylists, consulting you for everything from layout, custom lighting, linens, cutlery and silverware, seating and furniture, props and floral design.
Among other cities, Springloaf Catering may serve the following areas: San Jose, San Francisco, Bay Area, Northern California, Silicon Valley, Oakland, Berkeley, Richmond, Hayward, Palo Alto, Santa Rosa, Concord, Fairfield, Salinas, San Mateo, Santa Cruz, Vallejo, Fremont, Menlo Park, Piedmont, Redwood City, Sunnyvale, Walnut Creek, Kensington, Los Gatos, Mountain View, Napa, Novato, Petaluma, Pleasanton, San Bruno, San Leandro, San Rafael
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